Categories
Almond Buns
Almond Buns for Burgers
Ingredients (yields 6):
- 6 eggs
- 3½ oz butter (or any other type of fat)
- 1½ cup almond flour
- 2 tsp baking powder
Directions:
- Melt the fat at as low a temperature as possible. It has to be mixed in with the eggs, and there is no reason to scramble them by adding burning grease.
- Put the eggs into a bowl and mix them loosely together.
- Add the fat. Mix it in.
- Put the almond flour on top.
- Spread the baking powder as evenly as possible over the almond flour.
- Mix it all into a batter that is mostly free of lumps.
- Pour it into the molds. About ½ cup in each.